炜智 - 我的生活，我的旅程...

I just came back from SUKI-YA @ Pavilion, Kuala Lumpur for dinner. Thanks Moon for treating me the dinner as my birthday celebration. This was a late late birthday dinner as both of us were extremely busy preparing for our wedding for the past few weeks. The price for dinner(5pm - 10pm) for each person is RM 39.80 while lunch(11.30am - 5pm) is RM 29.80, price is subject to 6% government tax and 10% service charge. For more information you may visit to their website - http://www.suki-ya.com You may choose 2 out of 4 choices( shabu-shabu, sukiyaki, miso and kimuchi ) of soup, we chose kimuchi and sukiyaki...The result, both of us love sukiyaki soup so much.. Then there are 3 types of meat for shabu-shabu - chicken, lamb and beef..This is the beef... Lamb... And chicken... Beef and lamb is my own favourite, whereas chicken is not so good..Hahaa.. Ohh and don't forget that all these meats are served unlimited, please eat as much as you can... Moon is ready to start filling up ...

1st October, my birthday...Thanks for all the wishes from my dear friends, and my colleagues for celebrating my birthday with me at SUKI-YA, Pavilion then followed by a beautiful and delicious birthday cake, really happy for what they had done for me :) My colleagues bought the cake from Delectable BY SU, Pavilion , a really chocolicious cake. But i were really full that time because i kept attacking the free flow of beef and mutton when i were having lunch at SUKI-YA, i could only taste 2 small pieces of the cakes XD Below are some photos of the cake, i didn't take any photos when i were in SUKI-YA, maybe next time when i revisit the restaurant :P     Again, a big thanks to my colleagues for the lunch and cake! :)

I went to Tony Roma's which is located in Pavilion during afternoon with department colleagues to have farewell lunch with Yee Lin. We had the set lunch which is from RM16.90 with free soup and bottomless soft drinks. Below are some of the photos taken during the farewell lunch : I had Tony's Asian Salad with Grilled Chicken... Some of them had BBQ 1/4 Chicken(i guess) and Fish & Chips.. May was busy taking photos too... All of us except me :( May was happy with her salad, lol.. Shaun had salad too... The main character of the lunch, Yee Lin.. Thanks the waitress for the help! Yee Lin with her best friend in the company - Woan Yih.. Wish Yee Lin all the best in her undertaking and wish we could keep in touch!

Last Thursday, we had a farewell lunch for JinWah at Wong Kok Char Chan Teng, Pavilion... Here are some of the photos... AhFai was posing with his drinks... WeiLoon's drinks... This is what i normally order in Wong Kok Char Chan Teng... JinWah with the wallet that we bought for him as a farewell present... Braun Buffel... Friday was actually his last day...So we took some photos with him before he left... All the best to you JinWah...

Last Thursday, after finished farewell lunch for JinWah @ Wong Kok Pavilion, while we were walking to basement parking, i saw this awesome Audi R8 V10 location at the main entrance of Pavilion... I have my camera on my hand, so i quickly shoot some photos of it before my colleagues leave... 2010 Audi R8 V10 5.2 FSI quattro Specifications (From http://www.rsportscars.com/audi/2010-audi-r8-v10-52-fsi-quattro/) Body Wheelbase 2652 mm Chassis Wheels 10-Spoke Y Design by Audi Exclusive to R8 V10 Tires Front 235/35 R19 Tires Rear 295/30 R19 Drivetrain Layout Mid-Engine, quattro AWD Transmission 6 Speed Manual or 6 Speed Audi R-Tronic DSG Differential Full Electronically-Controlled LSD Engine Type: Mid-Mounted 90 degree FSI V10 Compression Ratio 12.5:1 Engine & Transmission Displacement cu in (cc): 5.2 liters Power bhp (kW) at RPM: 386 kW (525 hp) @ 8000 rpm Torque lb-ft (Nm) at RPM: 530 Nm (390.91 lb-ft) @ 6500 rpm Redline at RPM: 8700 rpm Exterior Body Type 2 Door, 2 Se...